Create ‘product variants’ to make your shopfront less cluttered and easier to navigate.
Strategies for pricing irregular, indivisible items which are charged by the kg, such as meat.
Apply ‘product properties’ to your products so customers can see which items are organic, spray free, free range etc.
Use the inventory tool when you need more flexibility in your product management. This feature enables hubs to over-ride some details of their supplier’s products including price and SKU.
Use the group buy feature to aid in the administration of products which are purchased in bulk.